わたしのしゅみ

http://www.4yt.net/

http://www.blgl.cn/

わたしはしょうせつをよむのがしゅみです。

いわるはおもしろいから。

かいがもじれいです。

だいだい二百さつがありますよ。

Project : Japanese Table Manners (re-type)

Section 1 : My belief

In my belief, Japanese have a lot of rules when dining. Based on comic, movie, drama and books, I found Japanese will say "itadakimasu" before a meal that mean "I will start eating". And there is "gochisosama deshita" which is like a thank you for what they have eaten after the meal. These actions similar with Chinese dining rules especially the younger will greet the elder before and after the meal.

Beside that, Japanese mainly use chopsticks as the tools to eat. However, the shape is a bit different with Chinese chopsticks and smaller. Japanese think it is impolite if we spear food, play drums, wave or pull a plate towards us with chopsticks. Anyway, they use fork, spoon, bowl, plate and others to eat meal too.

Sometimes Japanese will sit on cushions on tatami mats to eat meal. But sometimes I feel the posture when they sit on tatami is painful. There is a short table in the middle. At winter, Japanese will put mattress or heater beside to maintain warm.

Furthermore, Japanese make loud noise when they drink and eat noodles. They think the louder they make the better it is. And Japanese believe make noise sound is some kind of respect to the chef.

Japanese like to eat raw food too. Dishes such as sashimi and sushi are made with raw food. They favourite type of food are not vegetables, fruits or anything else but is seafood. They often serve seafood uncooked because it is the most fresh, delicious and healthiest way to eat seafood. However, one of the older Japanese’s favourite dishes – the meat of whale have cause about thousand of whale dead. Their hunting on whale had pay attention by environmental groups, international governments and whale-lovers worldwide.










Japanese Chopsticks Chopsticks on the chopsticks rest

http://en.wikipedia.org/wiki/Japanese_cuisine#Traditional_table_settings













Some tools using to serve dishes

http://en.wikipedia.org/wiki/Japanese_cuisine#Traditional_table_settings











Japanese sitting on tatami

http://en.wikipedia.org/wiki/Sitting










The dishes of whale meat at Japan

http://en.wikipedia.org/wiki/Whaling_in_Japan

わたしのあこがれのひと（The person I admire)

私の憧れの人はLee Jun Ki（李准基）です。

韓国からきました。

ことし二十七歳です。

セは一百七十八センチナートル、体重は六十九キログラムです。

韓国のじぶつだいがくがそつぎょうしました。

家族は四人です。

りょしんと、いもうとがひとりです。

跆拳道、演技（えんぎ）とピアノをひくのが上手（じょうず）です。

しごとはだんゆうともでるです。

LeeJunKi は勤勉な（きんべんな）人です。

演技の仕ごとがはじまるどき、有名じゃありませんでした。

ても、あきらめませんでした。

えいが「王の人」のとおじょおじんぶつをえんじるあと、たくさんひとはすきです。

だんゆうとして、せえこうをおさめます。

たくさんえんぎのしょうをとります。

Lee Jun Ki のせえしんはわたしのがんばってのどうきです。